Our Western Red Cedar Grilling Planks provide a delicious way to elevate your grilled meals. Measuring 11 inches (28 cm), they infuse food with rich, aromatic cedar flavors, turning everyday grilling into a memorable culinary experience. Responsibly sourced from certified sustainable forests, each plank is hand-selected for reliable performance and excellent flavor infusion. The natural oils in the cedar enhance taste while helping to keep your food juicy and tender during cooking.
Natural grilling planks designed for smoking and plank cooking
Adds a delicate, slightly sweet smoky flavor to food
Helps lock in moisture while cooking on the grill
Made from 100 percent Northwest Alder wood
Sourced from certified sustainable forests
Can be reused about 2 to 3 times with proper care
Ideal for fish, seafood, vegetables, and light meats
Wood Type: Northwest Alder
Quantity per pack: 2 planks
Food Safety: Food-grade and additive-free
Sourcing: Sustainably harvested wood
Usage Method: Typically soaked in water before grilling for smoke infusion
Works best with Big Green Egg kamado-style grills but compatible with most BBQ grills
Commonly used for salmon and other seafood for a mild smoky taste