Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven
Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven
Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven
Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven
Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven
Forno Bravo Professionale Commercial Hybrid Countertop Pizza Oven

Forno Bravo Professionale OK Commercial Pizza Oven Kit — Wood or Gas, 44 or 48 Inch

Available Now!

Forno Bravo SKU: FPRO110-OK

$6,950.00

Professionale 110 Commercial Pizza 44"
Professionale 120 Commercial Pizza 48"
Wood Burning
Self-Modulating Gas Burner with Electronic Temperature Control and Thermocouple for Indoor Use.
Description Why It Works Size & Capacity Choose the Right Variant Planning Note Manufacturer Resources

Build a compact commercial refractory oven into a custom restaurant finish while keeping both wood-only and gas-equipped configurations in one listing. The Professionale OK is a modular oven core for on-site assembly, especially useful where access is too tight for a fully assembled oven.

  • Two production sizes: Choose the 110 or 120 according to capacity, space, and service volume.
  • Fuel and location by SKU: Wood-burning variants carry the base FPRO-###-OK SKU and may be installed indoors or outdoors when approved; gas-equipped variants add the SCBMOD commercial burner for indoor installations.
  • Commercial core: A 3-inch refractory dome, 2.5-inch NSF-4 floor, 4–6 inches of dome insulation, 4 inches of floor insulation, mortar, and insulated door with thermometer are included.
  • Custom build-out: The installer supplies the structural hearth, enclosure, façade, and approved ventilation system.
  • Access friendly: Core sections can be moved through a standard doorway and assembled at the final location.
  • Professionale 110: 44 × 54 in. floor; about 60-minute heat-up; 5–6 10-inch pizzas
  • Professionale 120: 48 × 59 in. floor; about 75-minute heat-up; 6–7 10-inch pizzas

The full variant label and SKU are authoritative. Gas-equipped commercial variants use a self-modulating burner, are intended for indoor installations, require NG or LP selection plus a dedicated 20-amp 120 VAC circuit, and may permit limited wood for ambiance or flavor under current manufacturer instructions. They are not the same as the wood-only variants.

Stand, enclosure, finish, decorative arch, chimney or hood, tools, installation, and permitting are separate unless added. Confirm the current drawing, fuel, service access, venting, clearances, loading, and local approvals before ordering.

Professionale OK Series | Professionale OK Data Sheet | Forno Bravo Product & Option List | Commercial Gas Upgrade