Forno Bravo Professionale TE Commercial Trailer Wood-Fired Pizza Oven Kit — 44 or 48 Inch

Available Now!

Forno Bravo SKU: FPRO110-TE

$7,450.00

Professionale 110 Commercial Trailer Pizza 44"
Professionale 120 Commercial Trailer Pizza 48"

Give a qualified trailer or food-truck integrator a commercial refractory oven core designed to reduce vent-section weight without sacrificing the thermal mass needed for event service. The Professionale Trailer Edition comes in 44- and 48-inch sizes and requires a purpose-built mobile support and enclosure.

  • Mobile-specific throat: A stainless steel vent and factory-installed UL103HT chimney anchor plate reduce weight compared with the standard masonry-vent Professionale core.
  • Commercial baking package: The 3-inch interlocking dome and 2.5-inch NSF-4 floor are paired with ceramic blanket and board insulation.
  • Two sizes: Select TE110 or TE120 based on vehicle capacity, event volume, and layout.
  • Wood-fired listing: The base TE variants are configured for mobile wood-fuel use.
  • Installation flexibility: The kit format lets a professional integrator build the approved support, weather enclosure, service access, and vent routing around the vehicle design.
  • TE110: 44 × 54 in. floor; about 60-minute heat-up; 4–5 10-inch pizzas
  • TE120: 48 × 59 in. floor; about 75-minute heat-up; 5–6 10-inch pizzas

This is not a turnkey trailer and does not include the vehicle, support frame, finished enclosure, or integration labor. A qualified commercial-vehicle builder must verify axle capacity, weight distribution, restraint, clearances, ventilation, fuel-system approval, fire suppression, road use, and local health and fire requirements. The variant SKU is the configuration authority.