Product Specifications
- 4 Cast Stainless Steel "E" Burners - 112,000 BTU Total
- Lifetime Warranty on Stainless Steel "E" Burners
- Dual Recessed Stainless Steel Rotisserie Backburners - 22,000 BTU Total
- Cooking Surface - 48" x 22" (1056 sq inches)
- Grill Cut-Out Dimensions - 50" W x 23 1/2" D x 11 1/2" H
- Shipping Weight - 350 lbs
Echelon Diamond E1060 Features
- 12 Volt Electric Hot Surface Ignition System with Flash Tubes
- 110 Volt Plug-in Electrical supply with 12 Volt Transformer
- 3 Angled Halogen 12 Volt Internal Oven Lamps
- Backlit Safety Knobs
- Contoured Control Panel
- Master Power Switch
- 4 Zone Backlit Premium Digital Meat & Grill Thermometer in Control Panel
- Convertible Regulator (Nat or LP)
- Stainless Steel Diamond Sear Cooking Grids
- Cooking Grid Lifter
- Charcoal/Smoker Basket
- Polished Comfort Touch Control Knobs
- Seamless Double Wall Water Resistant Hood
- All Stainless Steel Construction
- Seamless Welded Lid & Control Panel
- Unique Adjustable Heavy Gauge Stainless Steel Warming Rack
- Feather Lite Easy Lift Lid
- Dual Recessed Rotisserie Backburner with Covers
- Roller Ball Bearing Rotisserie Supports Super High Torque Motor and Spit Rod with Meat Prongs and Counter Balance
- 16 Gauge Stainless Steel Zone Flavor Grids, Engineered for Durability and Even Heat Distribution
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