Add a dedicated high-heat searing surface to one side of a Large Big Green Egg while leaving the other half available for a different grid, plancha, or cooking zone. The Cast Iron Half Grid heats quickly, retains heat, and produces pronounced grill marks on meat and vegetables.
- Designed specifically for the Large Big Green Egg
- Half-moon shape supports two-zone and mixed-surface cooking
- Cast iron stores heat for searing and strong browning
- Useful for steaks, chops, burgers, tuna, eggplant, zucchini, asparagus, and peppers
- Pair two compatible half grids to create a full round cast-iron surface
- Covered by the manufacturer’s limited five-year warranty
SKU: 120786
Ordering note: One cast-iron half grid only. EGG, second half grid, basket, EGGspander components, and other cooking surfaces are sold separately.
Care: Hand wash, dry immediately, and maintain the cast iron with a light coating of cooking oil. Do not place it in a dishwasher.