Big Green Egg Premium Smoking Chips by Wood Type | 2.9 L

Available Now!

Big Green Egg SKU: 131331

$14.99

Whiskey Barrel
Pecan
Oak
Hickory
Cherry
Apple

Add a quick burst of natural wood smoke to grilling, roasting, and low-and-slow cooks. Big Green Egg Premium Smoking Chips are kiln dried, sized for responsive smoke production, and offered in six wood varieties so the flavor can be matched to the food.

  • Apple — SKU 113962: Mild and subtly sweet; a good match for turkey, fish, shellfish, and poultry
  • Cherry — SKU 113979: Fruity and gently sweet; complements pork, poultry, lamb, game birds, and beef tenderloin
  • Hickory — SKU 113986: Bold, classic barbecue smoke for brisket, pork shoulder, turkey, and chicken
  • Oak — SKU 127372: Balanced, assertive smoke that pairs especially well with beef and brisket
  • Pecan — SKU 113993: Rich and mellow; especially useful with poultry and pork
  • Whiskey Barrel — SKU 131331: Barrel-oak character with notes of vanilla and caramel for beef, pork, and poultry
  • 2.9-liter / 180-cubic-inch bag
  • Made from natural smoking wood
  • Suitable for all Big Green Egg sizes
  • Chips produce smoke more quickly than larger chunks

Use note: Use only the amount needed for the desired smoke intensity. Follow the recipe or Big Green Egg instructions regarding soaking and placement, and keep unused chips dry.