Forno Bravo Modena OK Commercial Pizza Oven Kit



Modena2G 120 48”
Modena2G 140 56”
Modena2G 160 56” x 64”
Modena2G 180 56” x 72”

The Modena OK commercial pizza oven kit is ETL certified to UL standards for indoor and outdoor restaurants and pizzerias. It is a large-size commercial pizza oven designed for baking up to 14 – 10″ pizzas at 280 per hour. It’s big enough to satisfy any size restaurant looking for a wood or gas fired commercial pizza oven to complement other cooking equipment.

The Modena commercial pizza oven kit provides everything you need to assemble a pizza oven core, including the high-quality insulation. Each piece of the Modena pizza oven kit can be carried by two people through a standard door, making access and installation easy.

Unlike a fully assembled or knock down commercial outdoor pizza oven, you or your contractor will need to build out the pizza oven CMU, or equivalent stand, and exterior façade. Any non-combustible exterior can be used (brick, stone, tile, stucco, steel, etc.)

The Modena OK commercial pizza oven kit is most popular with pizzerias who want a custom oven built on site, have access issues where assembled ovens can’t fit, or for an entrepreneur who is handy that can build the pizza oven onsite and save capital.

  • Four sizes: 48″ round, 56″ round, 56″ x 68″ oval, and 56″ x 76″ oval cooking surfaces, all with 8″ landings;
  • You can bake up to 14 – 10″ pizzas at a time; or up to 280 per hour;
  • Capable of exceeding 900°F temperatures;
  • Gas and Wood fuel available, no charcoal;
  • ETL-certified to UL standards for indoor or outdoor installation.
  • 4″ oven dome using commercial grade refractory with integral vent landing;
  • Firebrick 2.5″ cooking floor that is NSF-4 certified for use with food;
  • 4″ ceramic fiber insulation blanket for the side dome and 6″ for above the oven dome;
  • 4″ ceramic fiber insulation board under the oven dome;
  • High temperature mortar;
  • Double wall insulated door with a built-in thermometer.

Sold Separately! 

  • Optional 100,000 BTU, modulating gas burner upgrade for indoor installations;
  • Double wall UL-rated chimney system and extensions;
  • Type 1 Hood (when required);
  • Decorative brick arch;
  • Pre-cure services;
  • Pizza oven tools and accessories.