Tagwood BBQ12SS Six-Zone Santa Maria Gaucho Grill | 304 Stainless Steel

Tagwood BBQ12SS Six-Zone Santa Maria Gaucho Grill | 304 Stainless Steel

Command more than 3,300 square inches of multi-zone live-fire capacity with this all-304 stainless steel Santa Maria station. Adjustable main and clamp systems, a brasero, griddle, warming rack and hanging zones support large events and varied cooking techniques.

Product Includes:

• Santa Maria elevation system
• Adjustable clamp grill (asador)
• Firebox (brasero)
• Round main grates
• Interchangeable griddle
• Swivel secondary grate
• Two-level warming rack
• Roof grid (smoking area)
• S-shaped & extended meat hooks
• Shovel and poker
• Foldable side table
• Bottle opener
• Front & rear doors
• Firebrick-lined base
• Drain system

Why You'll Love It

• 100% 304 Stainless Steel Construction
  Full stainless build for maximum durability, rust resistance, and long-term outdoor performance.
• 6 Cooking Zones (Full Gaucho Setup)
  Includes main grate, swivel grate, griddle, clamp grill, warming rack, and hanging hooks for complete versatility.
• Santa Maria Elevation + Clamp Grill System
  Dual adjustable systems allow precise control over cooking height and heat intensity.
• Massive Cooking Capacity
  Over 3,300 sq. in. of cooking space—ideal for large events and professional use.
• Brasero Firebox System
  Efficiently produces coals for consistent heat management.
• Firebrick-Lined Interior
  Improves heat retention and protects the grill structure.
• Complete Outdoor Cooking Station
  Includes roof grid, side table, tools, storage, and multi-level cooking areas.

Specifications

• Fuel Type: Wood fire / Charcoal
• Cooking Zones: 6
• Total Cooking Area: ~3,300–3,363 sq. in.
• Main Cooking Area: ~37" x 26.7"
• Secondary Cooking Area: ~40.75" x 11.3"
• Material: 100% 304 Stainless Steel
• Grate Height Range: ~1.5" – 12"
• Weight: ~1,450–1,550 lbs
• Assembly: Ships partially assembled
• Warranty: ~5-year limited warranty

Dimensions

• Overall Dimensions:
  • Height: ~109–110.5 inches
  • Width: ~62–63 inches
  • Depth: ~49–50 inches
• Main Grilling Area:
  • ~37" x 26.7"
• Secondary Grilling Area:
  • ~40.75" x 11.3"

Manuals

Tagwood Specsheet (Inches)

Tagwood Specsheet (Centimeter)