Tagwood Santa Maria Wood Fire & Charcoal Gaucho Grill - Cold-Roll Steel

• 6 Cooking Zones (Full Gaucho System)
  Includes main grate, swivel grate, griddle, clamp grill, warming rack, and meat hooks for multi-style cooking.
• Santa Maria Elevation + Clamp Grill System
  Dual adjustable systems provide precise control over heat and cooking distance.
• Massive Cooking Capacity
  Up to 3,363 sq. in. total grilling area—ideal for large gatherings or professional use.
• Hybrid Construction (SI Series)
  • Body: Cold-rolled steel
  • Cooking surfaces: 304 stainless steel
    Durable with food-safe grilling components.
• Brasero Firebox System
  Efficiently produces coals for consistent, controlled heat.
• Firebrick-Lined Interior
  Enhances heat retention and protects the grill structure.
• Complete Outdoor Cooking Station
  Includes roof, side table, hooks, tools, and multiple grilling surfaces.

• Fuel Type: Wood fire / Charcoal
• Cooking Zones: 6
• Total Cooking Area: ~3,363 sq. in.
• Main Cooking Area: 37.1" x 26.7"
• Secondary Cooking Area: 40.75" x 11.3"
• Material:
  • Body: Cold-rolled steel
  • Cooking components: 304 stainless steel
• Grate Height Range: 1.5" – 12"
• Weight: ~1,500 lbs
• Assembly: Ships partially assembled
• Warranty: ~5-year limited warranty

• Overall Dimensions:
  • Height: ~109–110.5 inches
  • Width: ~62.3 inches
  • Depth: ~49.4 inches
• Main Grilling Area:
  • 37.1" x 26.7"
• Secondary Grilling Area:
  • 40.75" x 11.3"

Tagwood Specsheet (Inches)

Tagwood Specsheet (Centimeter)